Hy-Vee president Aaron Wiese gives this week’s Video Forum an update on the company’s efforts to meet changing consumer needs amidst ongoing economic uncertainty and disruption in the marketplace. He also discusses the assimilation of the Strack & Van Til supermarket chain, efforts to leverage synergies between Hy-Vee’s food and pharmacy offerings, and the growth and impact of its ancillary businesses.
Latest
Two senior executives depart Walmart
Senior Walmart executives Tom Ward, chief operating officer of Sam’s Club, and Cedric Clark, head of U.S. store operations are leaving the company
Kroger SVP Valerie Jabbar announces retirement after 38 years of service
Throughout her career, Jabbar has been recognized as a leader both inside and outside the grocery industry.
Memorial Day office closure
Regular business operations will resume on Tuesday, May 26.
Governor Hochul announces nearly $170 million two-phase expansion for Barilla’s Livingston County manufacturing facility
The added space will allow for the installation of a second line in future Phase Two, which accounts for the additional investment